Friday 22 July 2011

Sesame Thins...




These are EPIC!
The sesame seeds crackle and kinda pop in your mouth. They are so crunchy. A grade cracker in my books.

Ingredients...

Makes 60 crackers

1 cup ground almond meal
1/4 cup black sesame seeds 
1/2 cup white sesame seeds
1 tsp dried dill
1/2 tsp celtic sea salt
1 tbsp dried onion flakes
1 tsp garlic powder
2 tsp horse radish (if not add more olive oil)
1 tbsp olive oil




 Ingredients



 Place all your ingredients in a mixing bowl, and mix with your hands. Continue kneading until ball form.



 Place a sheet of plastic wrap on your cleaned bench and lay your cracker dough on-top. flatten it into a rectangle shape with your hands. Follow by rolling out very thin.



 Once rolled out and thin cut your crackers into desired shape.



 Place your crackers onto a greased oven tray and bake at 180c for around 8 minutes or until desired color is reached.



My baked crackers looked like this.


These will go down with everyone. Paleo or not. Fantastically crunchy!

Enjoy 

3 comments:

  1. Brilliant! Cant wait to try them! They will go really nice with home made hummus, or any other spreads! Thank you!

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  2. Thanks! Yes they go down a treat! Very very nice! Enjoy

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  3. I think you missed the egg in the ingredient list for this recipe.

    ReplyDelete